As I browse wine lists around the world I found this in "cash strapped" London.
"Cue Le Bouchon Breton" is a new French brasserie, Champagne and shellfish bar in Spitalfields market.It is handy to all those "no tomorrow" bankers and can accommodate 320 drinkers and diners. There's a 2001 Petrus for 2,200 pounds ($3,553) if you are feeling lucky.Or optimistic!
No comments:
Post a Comment